What types of beef fat do you buy?
We purchase several types of raw beef fat, specifically suet, beef fat trimmings, and other high-fat cuts from cows. Not sure if your raw materials are suitable for purchase? It costs nothing to ask—we’d be happy to discuss it with you. Contact us via the form or call us directly.
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What type of Category 3 materials do you purchase?
Generally, fat free of tendons and skin, boneless, with a minimal amount of meat. Specifically, we purchase pork fat, beef fat, poultry fat, and mutton fat. We accept fat in frozen or chilled form..
- Beef fat: internal fat, beef fat trimmings
- Pork fat: leaf fat, ruffle fat, skin-trimming fat, back fat, and other parts with a higher fat content.
- Poultry fat
- Mutton fat
What quality standards must the raw materials we purchase meet?
The fat supplied must meet the classification requirements for Category 3 animal by-products. For more details, please refer to our Glossary. And if you’re not sure, feel free to contact us—we’d be happy to help.
How is the price for purchased fat determined?
You won’t find a price list on our website, because prices are determined on a case-by-case basis and depend on the volume per delivery/pickup, the type of material, and, if applicable, the location (transportation costs). You will always be informed of the specific price in advance.
What are the collection options? Does PEPITO offer its own transportation?
Throughout the EU, we coordinate shipping with trusted carriers to ensure that your products remain in optimal condition throughout their journey to us. If you prefer, you can deliver your materials using your own transport directly to our plant in Nymburk.
