Products
Animal fats
Animal protein meals
Customers
Pet food
Biofuels
Cosmetics
Chemical industry
Pharmaceutics
Lubricants for the engineering industry
Aqua feed
Livestock feed
We purchase
Pork fat
Beef fat
Poultry fat material
Mutton raw fat
Suppliers
About us
Contact
Products
Animal fats
Animal protein meals
Customers
Pet food
Biofuels
Cosmetics
Chemical industry
Pharmaceutics
Lubricants for the engineering industry
Aqua feed
Livestock feed
We purchase
Pork fat
Beef fat
Poultry fat material
Mutton raw fat
Suppliers
About us
Contact
en
Jazyk
Česky
Deutsch
Glossary
#
A
B
C
D
E
F
G
H
I
J
K
L
M
N
O
P
Q
R
S
T
U
V
W
X
Y
Z
A
Animal by-products
Animal fats for industrial use
Animal Feed (Pet Food)
B
Backfat
Beef fat (suet)
Beef fat trimmings
Big bags (FIBCs)
Blood meal
C
Category 1 animal by-products
Category 2 animal by-products
Category 3 animal by-products
Commercial document for the transport of animal by-products
Crude protein
D
Dry rendering of fat
E
EU Regulation (EC) No. 1069/2009
F
FATF
FATOL
FATOT
Free fatty acids (FFA)
G
GMP+ FSA
Greaves (GRE)
H
HACCP
Heat treatment of fat
HYDP
I
IBC
L
Lard
Leaf lard
M
MBM
Meat and bone meal
Method 1 (processing of ABPs)
Method 2 (processing of ABPs)
Method 3 (processing of ABPs)
Method 4 (processing of ABPs)
Method 5 (processing of ABPs)
Method 6 (processing of ABPs)
Method 7 (processing of ABPs)
N
Near-infrared spectroscopy (NIRS)
O
O-TRADE
P
PAPOTH
PAPRUM
Processed animal protein (PAP)
PROCP
Q
Quality control
R
Regulation (EU) No. 142/2011
Ruffle fat
T
Tallow (rendered)
TRACES
U
Unsaponifiable matter
W
Wet rendering of fats
Our production
We specialize in processing category 3 animal by-products. Our products are high-quality rendered animal fat and dried meat meal.
Our advantages
One of our most important advantages is our strategic location in the heart of Europe on a main thoroughfare. Our location allows our products to reach customers across the continent quickly and easily.
Friendliness
Clients and suppliers value our friendliness and dependability. Are you interested in working with us? Feel free to contact us and ask questions about everything you are interested in.